A mi me gusta pollo rostizado. Las fotos se me hacen agua la boca.
I really like roast chicken. The pictures make my mouth water!
Note to my fellow Spanish students: Why do I say "Las fotos" and not "Los fotos"? Because the word "fotos" is short for "fotografías" and fotografías is feminine.
9 comments:
Sounds tasty. But I am never quite certain when chicken is done under these circumstances.
My only question is why wasn't I invited? :) Looks delicious! We may have to try this at El Rancho one of these days! :)
Looks delicious! How long would you cook the chicken for, when you cook it this way?
Kevin and Ruth
www.travelwithkevinandruth.com
That looks delicious! Hoping Leslie will try this and write a post with instructions. :-)
Leslie,
Please do try this and take some pictures. If you invite me, I'll even pay for the chicken and vegetables.
Steve, Kevin and Ruth,
No hay problema. There is a built in timer. Notice the potatoes at the bottom of the stack. All you have to do is lift the can a little and stick a knife into a potato. If it goes in quite easily the chicken is done. If the knife doesn't go in easily then drop the can back down and toss another bush on the fire. The whole process shouldn't take more than an hour to an hour and a half.
Leah,
I'm with you, Kid :)
It does look good. Maybe it would be a good thing to do out on a picnic somewhere that neighbors aren't salivating over your back fence.
Yummmm, Thanks Bob now I'm hungry. Man that looks so good and kinda fun to. I love cooking over fires.
Yummy! That looks great!
Ja, que ingeniosos. Nunca me hubiera imaginado que cocinaran así. He visto hornos bajo la tierra en donde encienden la lumbre y ponen un cazo dentro, lo tapan y más fuego encima. Creo que es tardado la cocción pero así... me gusta. ¡Yo quiero pollo felíz!
Post a Comment